2
招聘中
$17,000-$19,000
月薪
$17,000-$23,000
月薪
1254
40
25
餐厅: Amitie Kitchen
资讯:

为鼓励食肆透过提供食物份量选择和采取减少厨余措施,与顾客共同从源头减少厨余,环境保护署推出了「咪嘥嘢食店」计划,参与食肆如符合评核准则将获「咪嘥嘢食店」认可资格和获发「咪嘥嘢食店」的标志及标贴,以供张贴於店舖内和宣传,供顾客识别。此计划全年均接受申请,申请费用全免。

详情可浏览:https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

港铁尖沙咀站 B2/尖東站 N2 出口, 步行约4分钟 继续阅读
电话号码
31049234
开饭介绍
餐厅装潢简约干净,主打fusion西餐,如蒲烧特长鳗鱼流心意大利饭,30cm鳗鱼配上意大利饭,非常吸睛 继续阅读
附加资料
用餐時間一小時三十分鐘
营业时间
今日营业
12:00 - 22:30
星期一至六
12:00 - 22:30
星期日
18:00 - 22:30
付款方式
Visa Master AlipayHK 支付宝 现金 美国运通
座位数目
50
其他资料
网上订座
Wi-Fi
酒精饮料
自带酒水
切蛋糕费
电话订座
赏订座积分
加一服务费
当面支付
以上资料只供参考,请与餐厅确认详情
有关奖赏计划
食记 (1363)
對上嗰次係同另一半拍拖去食,好記得佢嘅油封鴨髀同埋牛骨髓都令到我覺得好驚艷。今次同朋友都係簡單聚會,諗住食平啲搞掂,所以就向佢啲risotto落手,食完就覺得果然都係貫徹高質嘅宗旨。幾鍾意佢啲麵包,三款唔同嘅麵包真係幾有心機。‣ 火炙半熟三文魚伴紫妹莎莎 $148唔係煙三文魚,係半熟三文魚,個口感都幾過癮。表面又被輕輕火炙過嘅痕跡,但咬落去之後又食得出三文魚刺身嘅嗰種口感同埋鮮味。而因為有紫洋蔥作為配搭,令到成碟沙律味道都變得更加鮮甜。‣ 牛肝菌露筍意大利飯 $208牛肝菌獨特嘅香味真係不得了,面頭仲有唔少嘅芝士碎,令到意大利飯真係變得更加香。飯粒嘅口感都煮得啱啱好,每一啖都感受到牛肝菌嘅鮮甜。而滑嫩嘅蘆筍都令到意大利飯有唔一樣嘅口感,趁熱食真係好正。‣ 8oz美國頂級西冷 $318上枱嘅時候發覺其實份量都唔細,牛扒嘅質感好軟嫩,而我覺得佢脂肪嘅部份都煎得好香,唔會令到你覺得好油膩唔想食,入口豐腴,啱啱好帶得出牛扒本身嘅香。‣ 士多啤梨朱古力窩夫士多啤梨雪糕 $88一上碟嘅時候就發覺餐廳好用心用朱古力寫嘅字,窩夫外脆內軟,唔會太乾身啱啱好。而士多啤梨雪糕都冇咁快融,好鍾意佢濃稠嘅口感,作為一餐嘅完結啱啱好。‣ 凍水果茶 $46價錢唔會話好貴,而且真係幾大杯幾抵飲,成支水果茶入邊全部都係生果粒,食咗好多藍莓、菠蘿同奇異果,全部都係我好鍾意嘅生果。覺得食到有啲膩嘅時候,飲水果茶真係一流,兩個人share飲都夠晒。 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2024-11-06
794 浏览
呢間餐廳係同事推薦的,佢話佢食過覺得性價比高,無論食物、環境、服務、價錢都係good架!所以決定同男朋友一齊去試下❤️環境坐落好舒服,燈光柔和,好有情調😍好適合情侶或者三兩知己坐低傾偈💬落咗單冇耐,就有熱辣辣嘅餐前包包食真係超正🤩仲要配埋牛油同士多啤梨醬,幸福☺️🔶火灸半熟三文魚伴紫蘇葉莎莎三文魚個熟度真係好正,外面微熟,入面肉質嫩滑,配搭上面嘅醬汁,真係令人胃口大開🤤🔶牛肝菌露筍意大利飯佢個意大利飯比我想像中大份足料,調味好到位,入面有洋葱、牛肝菌、紅椒、磨菇、露筍同芝士🧀,食落每一啖都超滿足😌🔶美國頂級西冷扒(8oz)我哋叫咗五成熟的牛扒🥩,佢完全做到哂!入口濃濃嘅炭烤味,充滿住好味嘅肉汁💕真係無誇張,好好食!配菜有粟米、蕃茄仔、荷蘭豆、薯仔🥔+煙肉🥓、白蘿蔔,我呢個位真係真心佩服,點解每樣配菜嘅熟度都啱啱好,而且薯仔配煙肉真係好有心機!欣賞!🔶朱古力心太軟伴雲呢拿雪糕朱古力🍫心太軟配雲呢拿雪糕🍦真係從來都無得輸😍真係好好味!🔶夏日新鮮水果茶(熱)水果茶甜度剛剛好,啱哂怕甜嘅我,而且佢哋會貼心用蠟燭一直座熱住水果茶❤️食完真係覺得如同事所講,性價比高,我下次一定會再嚟😝 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2024-11-02
929 浏览
餐前麵包:店員先送上三款唔同既麵包,仲有士多啤梨果醬同牛油。個人覺得就咁食唔洗點醬都夠哂好食。最難得既係香港好多西餐廳既餐前麵包都冇放係保溫爐,所以食果陣好乾身,但呢間食既時候仲係暖笠笠,入面都有麵包應有既鬆軟。自家製豬手凍沙律伴話梅芥末汁 : 話梅芥末汁第一次試,但好有驚喜!話梅芥末汁酸味幾突出,同豬手既咸香味好夾,食落感覺好清爽👍🏻沙律菜都新鮮爽脆。豬手有三大塊,前菜黎講份量十分足夠。加拿大豬鞍扒10oz:平時都成日食牛扒,今次試下豬鞍扒,切落去已經見到入面好粉嫩,用刀輕壓仲有滿滿既肉汁。豬扒外脆內軟、燒汁味唔會太濃,更容易食到香濃而不騷既豬肉味。配菜都有好多,都烤得好香,咬落去juicy。牛肝菌露筍意大利飯: 芝士同牛肝菌又係一個冇得輸既組合!牛肝菌既味好濃好突出,意大利飯都好Creamy,每一啖都好滿足。朱古力香蕉金寶:鐘意香蕉同朱古力既人一定唔可以錯過,本身兩者都好夾,加埋金寶焗到微脆,為呢餐飯寫上完美的結局。第一次體驗意大利西餐廳黎講呢間絕對比到一個令我哋滿足既體驗! 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
今天難得放假,我和老婆一起去尖沙咀享受二人世界,選擇了Amitie Kitchen作為晚餐地點。剛到餐廳,職員就非常熱情地招待我們,還詳細講解了菜單的每一款菜品,讓我們感到十分受歡迎。我們點了火炙半熟三文魚伴紫蘇莎莎作為前菜,這道菜色香味俱全,三文魚鮮嫩多汁,搭配紫蘇的清香,讓人一口接一口。接著,我點了8oz的美國頂級西冷,肉質鮮美,烹調得恰到好處,讓我大快朵頤。老婆則選擇了牛肝菌露苟意大利飯,口感滑嫩,牛肝菌的香氣和意大利飯的Q彈感結合得相當完美,讓人難以忘懷。為了搭配這頓美餐,老婆還點了一杯充滿水果的凍水果茶,清新解膩,十分適合老婆口味。最後,店員極力推薦的甜品——士多啤梨朱古力窩夫配士多啤梨雪糕,讓我們的用餐體驗畫上完美的句號。窩夫外脆內軟,搭配香甜的雪糕,口感絕妙,讓我們不禁讚不絕口。這次的晚餐不僅美味,更讓我們的感情更加升溫,期待下次再來這裡享用美食! 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2024-11-16
0 浏览
Located in the bustling area of Tsim Sha Tsui, Tsim Sha Tsui Bistro offers a delightful escape into the world of Western cuisine. With its stylish decor and inviting atmosphere, it’s an ideal spot for both casual dinners and special celebrations.To start, the **salmon tartare** is a standout appetizer. Freshly diced salmon is expertly seasoned and served on a bed of avocado, drizzled with a tangy citrus dressing. The dish is not only visually appealing but also perfectly balances the richness of the fish with the creaminess of the avocado. It’s a light yet flavorful way to kick off the meal.For the main course, the **seafood pasta** is a must-try. This dish is a generous medley of fresh seafood, including plump shrimp, tender scallops, and mussels, all tossed in a perfectly cooked spaghetti. The sauce—a rich, garlicky tomato base—enhances the natural flavors of the seafood without overpowering them. Each bite is a taste of the ocean, making it a satisfying choice for seafood lovers.The highlight of the meal was undoubtedly the **medium-rare steak**. Cooked to perfection, the steak is tender and juicy, served with a side of roasted vegetables and a rich red wine reduction. The charred exterior complements the beautifully pink center, creating a melt-in-your-mouth experience. It’s evident that the chef takes pride in sourcing high-quality ingredients.Overall, Tsim Sha Tsui Bistro impresses with its delicious offerings and attentive service. Each dish showcases a commitment to quality and flavor, making it a fantastic choice for anyone looking to enjoy a memorable Western dining experience in the heart of Hong Kong. Highly recommended! 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)