574
19
9
2-min walk from Exit N1, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
35908273
Introduction
Located in a basement, Time Park took influences from the London Underground platform on their restaurant design and decorations. They offers seafood that are freshly sourced, and cooked with creative and modern techniques that are inspired by the slow food movement and molecular gastronomy.
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Additional Information
歡迎包場宴會聚餐
拍劇取境餐吧
多個打卡位
Opening Hours
Today
11:45 - 00:00
Mon - Sat
11:45 - 00:00
Sun
12:45 - 00:00
Public Holiday
13:00 - 23:45
Public Holiday Eve
12:30 - 23:45
Above information is for reference only. Please check details with the restaurant.
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A Culinary Delight at R-Time Park Lounge ; Park Lounge in the heart of Hong Kong, a haven of exquisite flavors and refined elegance. Nestled within the bustling city, this establishment promised an indulgent experience that I was eager to savor. The Rôti ibérique espagnol ; The Rôti ibérique espagnol was a star on the menu that didn't disappoint. The Spanish Iberian roast presented a succulent masterpiece, perfectly cooked to showcase the meat's tenderness and distinctive flavors. The Sélection de desserts du jour ; The Sélection de desserts du jour was a delightful array of the day's desserts, inviting me to a sweet journey that surpassed all expectations. From delicate pastries to creamy confections, the variety on the platter was a testament to the restaurant's commitment to offering a diverse dessert experience. The Tiramisu Fraise Framboise Rouge ; The Tiramisu Fraise Framboise Rouge was a refreshing twist on a classic dessert. The layer of strawberry and raspberry infused into the traditional tiramisu added a burst of fruity goodness that harmonized perfectly with the creamy mascarpone layers .
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Black Truffle Fries The dish arrived with a golden crispness that was almost too enticing to touch. The aroma of truffle was unmistakable, wafting through the air and making my mouth water in anticipation. The fries were cooked to perfection, retaining a heavenly balance of crunch and tenderness.PhantomWhen the dish arrived, I was met with an artistic presentation that resembled a work of art on a plate. The centerpiece was a succulent grilled chicken breast, cooked to tender perfection with tantalizing grill marks.SambaI was struck by its vibrant and playful appearance. The Samba consisted of layers of luscious chocolate mousse, accompanied by a zesty passion fruit coulis and a medley of tropical fruits.
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📍 @timepark_tst in Tsim Sha TsuiBarFood: 💛💛💛💛🤍Décor: 💛💛💛💛💛Service:💛💛💛💛💛Price Value: 💛💛💛💛🤍Price :💰 $800Favourite:💖 fresh fries ------------------------------✅ Located at Minden Avenue, only take 5 minutes walk from Tsim Sha Tsui MTR station. Very convenient.✅ Locate at basement, quite nice to enjoy the silence in Tsim Sha Tsui ✅ The menu offers a wide variety of signature cocktails, mocktails and spirits.✅ Overall the food quality was outstanding ✅ Portions are generous✅ All fresh ingredients ✅ New renovation with well-designed British underground environment with special decorations✅ Great experience! They provide good service and comfortable environment. The vibe and atmosphere here is so cool. Good music and live band is available too! ✅ Can’t wait to return and wouldn’t hesitate to recommend to anyone looking for somewhere to chill with friends✅ Very nice food as usual. I would highly recommend this place for its food and drink.✅Servers are also great and always efficient, happy, and polite✅ A delightful experience. Friendly reminder: be sure to making a booking well in advance------------------------------𝙿𝚕𝚎𝚊𝚜𝚞𝚛𝚎 𝚘𝚗 𝚝𝚑𝚎 𝚕𝚒𝚙𝚜, 𝚕𝚒𝚏𝚎𝚝𝚒𝚖𝚎 𝚘𝚗 𝚝𝚑𝚎 𝚑𝚒𝚙𝚜 🐰𝙻𝚒𝚙𝚜 𝚏𝚘𝚕𝚕𝚘𝚠 : @eatwithbunny_ #globaleats #eatwithfoodiez
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如果你有睇過大叔的愛,就唔會對呢間餐廳陌生🤭一入到去啲畫面返哂黎,完全諗起哂啲戲照!!今晚早咗放工,早啲入食下晚餐先🤣可能太早嘅關係,我6:00入到去都冇乜人,始終都係酒吧🤣晚餐餐牌改緊,所以今晚唔算好多選擇!海鮮湯 $68價錢中規中矩啦!黎到都幾大碗咼,而且加咗忌廉所以好滑口👍🏼入面都好多海鮮,好大粒蜆肉,有蟹嘅鮮味,有口感!安格斯肉眼 $468牛扒黎講定價有啲高!不過黎到surprise 咗一下,超大塊!仲大過我手掌✋🏻而且有一格一格用牛扒pan去煎,有誠意!!見佢都有啲肥係中間位,所以食落好肥美好juicy!好正🤭我哋話要5成就真係有5成呀😝有粉嫩嘅肉質,但完全唔多血水🫶🏻好高質!!另外仲有啲配菜,相信都係一次過煎,有牛扒燒嘅味!連配菜都高檔過你!!好抵食其實👍🏼👍🏼深海魷魚筒 $168本身諗住係一個一個魷魚筒咁,點知係原隻魷魚上!!!個醬燒汁好夠味,好香,外面燒到好乾身,但入面都仲保持到好juicy!!好高蛋白質之選!!不過懶人我,就覺得如果可以幫手切開一舊舊就更完美啦haha雖然都好易切開😝有得懶梗係懶下🤭
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